{"id":217,"date":"2022-09-26T15:19:15","date_gmt":"2022-09-26T13:19:15","guid":{"rendered":"https:\/\/campus.univ-lyon1.fr\/champignons\/?page_id=217"},"modified":"2023-10-01T16:46:12","modified_gmt":"2023-10-01T14:46:12","slug":"amanita-codinae","status":"publish","type":"page","link":"https:\/\/campus.univ-lyon1.fr\/champignons\/base-de-donnees\/amanita-codinae\/","title":{"rendered":"Amanita codinae \/ Suproamanita codinae"},"content":{"rendered":"\n

Amanite de Codina<\/em><\/strong><\/h1>\n\n\n\n
T\u00e9l\u00e9charger<\/a><\/div>\n\n\n\n
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Ordre <\/strong>: Agaricales<\/a><\/p>\n<\/div>\n\n\n\n

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Genre <\/strong>: Amanita<\/a> \/ Suproamanita<\/a><\/p>\n<\/div>\n\n\n\n

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Spor\u00e9e <\/strong>: Blanche<\/p>\n<\/div>\n<\/div>\n\n\n

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Chapeau<\/p>\n<\/div><\/div>\n\n\n\n

De 5 \u00e0 15 cm de diam\u00e8tre. Convexe, charnu, sec et facilement s\u00e9parable du pied. D’embl\u00e9e blanch\u00e2tre ochrac\u00e9 \u00e0 brun\u00e2tre p\u00e2le et recouvert de fines verrues coniques \u00e9paisses plus fonc\u00e9es. Marge non stri\u00e9e avec des lambeaux ou appendicul\u00e9e.<\/p>\n\n\n\n

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Chair<\/p>\n<\/div><\/div>\n\n\n\n

Chair blanch\u00e2tre \u00e0 jaun\u00e2tre \u00e0 maturit\u00e9 avec de l\u00e9g\u00e8res nuances de ros\u00e9es. Pas d’odeur ni de saveur caract\u00e9ristique.<\/p>\n\n\n\n

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Hym\u00e9nophore<\/p>\n<\/div><\/div>\n\n\n\n

Lames libres, \u00e9paisses, blanc cr\u00e8me \u00e0 jaune ochrac\u00e9 p\u00e2le avec des reflets verts. Entrecoup\u00e9es de lamelles de longueurs diverses.<\/p>\n\n\n\n

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Pied<\/p>\n<\/div><\/div>\n\n\n\n

Cylindrique \u00e0 att\u00e9nu\u00e9 fusiforme, se termine par une base non bulbeuse radicante, \u00e0 flocons en forme d’\u00e9cailles retrouss\u00e9es.<\/p>\n\n\n\n

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Anneau<\/p>\n<\/div><\/div>\n\n\n\n

Anneau membraneux, haut, persistant, d\u00e9coup\u00e9 et de couleur blanc sale.<\/p>\n\n\n\n

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Volve<\/p>\n<\/div><\/div>\n\n\n\n

Presque nulle.<\/p>\n\n\n\n

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Habitat<\/p>\n<\/div><\/div>\n\n\n\n

For\u00eat, taillis, sur sol lourd.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Comestibilit\u00e9<\/p>\n<\/div><\/div>\n\n\n\n

Bon comestible.<\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n

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P\u00e9riode de cueillette<\/p>\n<\/div><\/div>\n\n\n\n

Du mois d’Ao\u00fbt jusqu’\u00e0 Novembre.<\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n

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Remarque<\/p>\n<\/div><\/div>\n\n\n\n

L’Amanite de Codina se distingue de l’Amanite de Vittadini surtout par une taille plus r\u00e9duite, un stipe court, g\u00e9n\u00e9ralement plus petit que le diam\u00e8tre du chapeau et ses squames brun sombre. Il est important lors de la cueillette de ne pas prendre le champignon par le pied pour conserver le r\u00e9seau intact.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n

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Confusions avec<\/span> <\/strong>risques<\/h2>\n\n\n

[rev_slider alias=\u00a0\u00bbamanita-codinae-avec\u00a0\u00bb]<\/p>\n\n\n\n

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